The company will donate a portion of the flavor’s sales to the nonprofit.
October 14, 2019
Chobani LLC, Norwich, N.Y., said it is building on its dairy industry initiative — Milk Matters — with the launch of its second limited-edition charity flavor.
As a fifth-generation dairy farmer in South Dakota, my passion for dairy farming grew out of a desire to not only care for my animals and the land, but to also create wholesome, healthy products that are household staples.
Browsing a dairy food display can be confusing for consumers. With so many brands touting similar benefits, from “non-GMO” and “high in protein” to “gluten-free” or “low in sugar,” it’s easy for buyers to get lost in a sea of sameness.
It could be an opportunity for U.S. dairy exporters to increase market share.
October 1, 2019
The United States currently faces a 5% tariff on dairy products to Indonesia, IDFA noted. New Zealand and Australia benefit from low or zero tariffs on dairy products as a result of preferential trade agreements with Indonesia.
The new R&D facility includes the ability to work on and test ready-to-drink beverages, yogurts, ready-to-mix products, ice cream, protein bars and more.
October 1, 2019
Idaho Milk Products, Jerome, Idaho, said it celebrated the completion of a $30 million expansion and new R&D facility in Jerome with a ribbon-cutting on Sept. 20, 2019.
The organic yogurt producer said it’s brought organic fields to more than 1 million people.
September 26, 2019
Continuing its commitment to ensure that every child and family in America can #PlayFree, Stonyfield Organic also announced that it teamed up with 10 new communities to convert outdoor fields and parks to organic grounds management.
The double-blended cottage cheese is available in three flavors.
September 25, 2019
DairyPure, a brand of Dean Foods Co., Dallas, introduced Smooth cottage cheese, a double-blended cottage cheese that creates a thick, rich and smooth snacking experience.