The Wisconsin Dairy Products Association, Madison, elected its 2015 officers at its annual meeting in July. Richard Roush was named dean of the College of Agricultural Sciences at Pennsylvania State University.

At Kraft Foods Group, George Zoghbi was appointed to the newly created executive position of Vice Chairman, Operations, R&D, Sales and Strategy. Howard Friedman steps into Zoghbi's former role as executive vice president and president, Cheese & Dairy.

 In January, Sargento Foods, Plymouth, Wis., named Mike McEvoy Executive Vice President-Operations. The manufacturing, engineering, quality systems, procurement, logistics and distribution services functions will report to him. Most recently he was president of Sargento’s Food Ingredients division. McEvoy succeeds Mark William Rhyan, who passed away on Dec. 25.