New flavors and varieties from Breyers Gelato, Good Humor, Magnum, Popsicle and more are part of the 2015 lineup for Unilever.

Several new gelato products were released this year as processors continue to compete for the super-premium frozen dessert category. Plus, we take a look back to our visit with G.S. Gelato in May.

Baskin-Robbins, Tillamook, Godiva and more ice cream processors have new flavors and products to celebrate National Ice Cream Month with.

Naturally Smart creates a new high-protein frozen dessert that contains all-natural ingredients.

Talenti Gelato & Sorbetto introduces Peppermint Bark gelato for the season, joining its Old World Eggnog flavor.

Arctic Zero has a new line of low-calorie, gluten-free, all-natural frozen dairy desserts.

Edward's desserts introduces three trendy new flavors to its line of frozen pies.

Figo, a new Italian organic gelato, is now available on the national market.

Eli’s Cheesecake adds a freezer load of new bold flavors and products to its line.

Baskin-Robbins releases new Sherbet Flavored Bars, its first freezer bar treat available in major retailers nationwide.