Expansion includes adding additional equipment, cold storage space and a new production filling line.

With advanced blending capabilities, Idaho Milk Products will support this new venture by offering custom formulations tailored to the unique needs of both existing and new customers.

Wells Enterprises shared plans for the expansion of its Dunkirk, N.Y. ice cream manufacturing facility, during a celebration event. The expansion underscores the company’s commitment to long-term growth and leadership in the ice cream category. The project was slated for a $250M investment, but the company announced that it increased to $425M and will create 270 new jobs in the Dunkirk community.

 

The expansion will increase overall plant capacity to 5.5 million pounds of milk per day, an increase of 30%.

Through major expansion, First District Association readies itself for the next century. It invested  $200 million to update and expand plant and product capacity so “the cooperative is set up to thrive in the next 100 years,” CEO Bob Huffman relays.

The ownership of Valley Milk LLC announced their intention to begin producing Anhydrous Milk Fat (AMF) at the facility in 2024.