What's next for the dairy processor who buys and installs the proper laboratory equipment? It's performing the proper tests and maintaining the required records.
Waiting for test results can slow down dairy processing. Faster testing methods cut wait time from minutes to seconds. In-line analyzers deliver information in real time.
Speed, accuracy and consistency are three metrics that managers of dairy processing plants should be measuring. An on-site dairy laboratory can play an important role in achieving high values in each of those metrics.
Go beyond HACCP plans and GMPs to assure that dairy foods are manufactured safely. Take advantage of advances in CIP technology, detection devices and environmental air samplers.
The 3M Petrifilm Rapid Yeast and Mold Count Plate is said to be faster than conventional agar methods.
September 18, 2013
3M Food Safety launches the 3M Petrifilm Rapid Yeast and Mold Count Plate, an indicator test that enables the detection of yeasts and molds in as little as 48 hours, faster than conventional agar methods.