Mintel’s new product showcase at the 2010 IFT Food Expo is the place to be for the latest trends in consumer packaged food and drink flavors, ingredients and claims. Whether it’s a creative new Asian snack or the latest innovations in on-the-go packaging, Mintel’s experts can weigh in on your questions about emerging trends. Stay after the presentation to taste, touch, and feel new food and drink products from around the world at Mintel’s innovative tasting sessions. Booth #6156
Mintel’s IFT 2010 Schedule:
Krista Faron and Joan Holleran: “Making Sense of Sustainability: What Consumers Really Think”
Mon., July 19, 10:30am
Lynn Dornblaser and David Lockwood: Pavilion and tastings, and the following three presentations:
“Baby Boomers: a generation in search of new products”
Sun., July 18, 12:30pm
Mon., July 19, 11:00am
Tues., July 20, 11:00am
“Satiety: the next big thing in weight management”
Sun., July 18, 2:00pm
Mon., July 19, 1:00pm
Tue., July 20, 1:00pm
“Simple ingredient statements: clear language for confused consumers”
Sun., July 18, 4:00pm
Mon., July 19, 3:00pm
Tues., July 20, 3:00pm
