We spoke with six artisan ice cream companies about where they find inspiration, how they grew their businesses and why local, pure ingredients matter most in the artisan world.
Sure, the Cheddar from the creamery is sharp, and some is even ‘seriously’ sharp. Investments in equipment, employee safety and sustainable manufacturing processes also enhance the reputation of this Northeast dairy processor.
The dairy brand of the Agri-Mark cooperative is expanding beyond its base in the Northeast. Walmart has taken Cabot products nationwide, while the co-op itself exports dairy powders worldwide.
Land O’Lakes reported growth in butter, branded cheese, foodservice and refrigerated desserts.
March 1, 2016
Net sales in Land O’Lakes' Dairy Foods business segment dropped to $4 billion in 2015. Sales decreased $2 billion to $13 billion for the entire company.