The flavored yogurts contain 9 grams of sugar and 15 grams of protein per serving.

The new Aussie-style yogurt line features two different yogurt flavors in one package.

The sorbet bars are sold in boxes containing six 2-ounce bars.

The ice cream features a caramel malt ice cream with almond toffee pieces, fudge fish and a caramel swirl.

Julie's Organic, Eugene, Ore., introduced two ice cream bars, mint chip and mixed berry chip, and expanded its ice cream sandwich line with a fudge swirl 100-calorie square.

Minneapolis-based JonnyPops expanded beyond its classic fruit ice cream pops line with the launch of the "Delight" line. The new pops feature five creamy flavors, including dark chocolate & cream, vanilla mint chocolate & cream and root beer float & cream.

Generation Z has the potential to take demand for "real" unadulterated food to new heights, according to "Make it happen for Gen Z," a 2018 report from the NPD Group, Port Washington, N.Y.

Alden’s Organic, Eugene, Ore., introduced five organic frozen novelties to its line: orange cream bars, double fudge bars and three ice cream sandwiches.

The flavored whole milk, sold in pints and quarts, is available through October.

Hudsonville Ice Cream is a Midwest-crafted creamery based in Holland, Mich. The company produces more than 50 flavors of ice cream, including new creamery blend vanilla and limited-edition flavors chocolate raspberry indulgence and Belgian cookie butter.