Two Spoons introduces GLP-1 friendly high-protein ice cream

Two Spoons Creamery introduced a high-protein ice cream with zero added sugar and GLP-1 compatibility in the frozen dairy section.

Two Spoons Ice Cream is available in four mix-in flavors: Rocky Road, Strawberries & Cream, Caramel Swirl, and Fudgy Brownie. 

“We spent a full year just working on our Rocky Road, a truly unique flavor in this category,” saysRich Ferreira, Two Spoons co-founder and award-winning ice cream flavor guru. “It’s a decadent chocolate ice cream swirled with super fudgy brownies, toasted nuts and tons of our original marshmallow fluff. The whole thing is gluten-free and packs 30g of protein. We had to test thousands of batches to get it right. We broke a few machines in the process, but hey — if it’s not full of fluff, is it even Rocky Road?”  

 Each container has 30g of premium protein without added sugar or sugar alcohols. Instead, every bite is sweetened with allulose, an all-natural, low-calorie sweetener found in figs and maple syrup that studies show can trigger the release of GLP-1. This is the same hormone activated by medications such as Ozempic and Wegovy that help promote weight loss and stabilize blood sugar, the company said.

 Every Two Spoons package is also full of mix-ins, including salted caramel, natural strawberry jam, fudgy brownies, marshmallows and nuts.

 “We're bringing back nostalgic American classics made better,” says co-founder Gabe Zichermann. “We grew up loving ice cream but want a healthier option without compromise. I’ve lost weight and improved my health on Ozempic and Wegovy. Knowing Two Spoons has the right macros and is just as satisfying as other brands — that’s a win for us, our families, retailers, and our country. GLP-1s are the future, and we’re meeting this moment.”