Dairy Foods
www.dairyfoods.com/articles/94912-gouda-news-for-retail-cheese
cheese sales
cheese sales

‘Gouda’ news for retail cheese

Both natural and processed cheese posted double-digit dollar sales growth in the 52 weeks ending Jan. 24, 2021.

March 17, 2021

The past year saw reduced demand for cheese on the foodservice side, thanks to widespread pandemic-related restaurant closures and indoor dining bans. However, the picture was much brighter on the retail cheese side.

Dollar sales for the natural cheese category jumped 20.8% to $16,417.6 million during the 52 weeks ending Jan. 24, 2021, according to data from Chicago-based market research firm IRI. Unit sales rose 12.8% to 4,588.8 million.

Dollar sales for the processed cheese category, meanwhile, climbed 17.8% to $3,329.4 million. Unit sales increased 10.8% to 798.7 million.

 

Natural shreds, grated cheese impress

Within the natural cheese category, the largest subcategory, natural shredded cheese, and the smallest, refrigerated grated cheese, posted the strongest growth.

Natural shredded cheese saw a 26.6% rise in dollar sales (to $6,394.0 million) and a 17.1% upswing in unit sales (to 1,930.5 million). And dollar sales for the refrigerated grated cheese segment rose 27.0% to $149.6 million. Unit sales realized a 24.7% lift, reaching 41.4 million.

Within the natural shredded cheese subcategory, two of the top 10 brands saw sales really skyrocket. The combined brands of V&V Supremo Foods Inc. posted dollar and unit sales gains of 58.1% and 36.8%, respectively. And dollar and unit sales for the Tillamook brand rose 55.2% and 45.8%. It is worth noting that all of the top 10 brands within the subcategory realized double-digit sales growth.

 

Two subcategories underperformed

Most of the other natural cheese categories — including natural cheese chunks, natural cheese slices, natural cheese/all other forms, natural crumbled cheese and ricotta cheese — also saw double-digit growth. But two subcategories, natural cheese strings/sticks and natural cheese cubes, were underperformers in comparison to the total category.

Both categories did realize dollar sales growth, however. Dollar sales for natural cheese strings/sticks increased 3.5%, although unit sales were down 7.5%. And natural cheese cubes posted an 8.5% upturn in dollar sales and a 13.7% hike in unit sales.

 

Strong growth for all processed cheese subcategories

All of the processed cheese subcategories — processed/imitation cheese slices, cheese spreads/balls, processed/imitation cheese loafs and “all other” processed/imitation cheese — realized double-digit growth. The largest of these subcategories, processed/imitation cheese slices, saw dollar sales rise 18.9% to reach $2,084.6 million. Unit sales jumped 10.4% to 534.0 million.

Among the top 10 brands within that subcategory, Boar’s Head posted the most impressive growth. Dollar sales for the brand climbed 41.8%, while unit sales increased 34.0%.

Four other top 10 brands — Kraft Deli Deluxe, Borden, Daiya and Field Roast — posted dollar sales gains in excess of 30%. Moreover, only one of the top 10 brands, Kraft Singles, fell short of double-digit dollar sales growth — but it was close, at 9.9%.

close

1 COMPLIMENTARY ARTICLE(S) LEFT

Loader

Already Registered? Sign in now.