Darigold Inc., Seattle, said consumer demand for Darigold FIT milk is growing rapidly.

Velvet Ice Cream, a fourth-generation family-owned company that manufactures premium ice cream, sherbet and novelties in Utica, Ohio, said it is integrating a progressive sales practice.

Cedar Crest Ice Cream, Cedarburg, Wis., and the Wisconsin 4-H Foundation announced the finalists and the Grand Prize winner in Cedar Crest’s 2019 Ice Cream Flavor Creation Contest.

Tillamook County Creamery Association said it will be marking National Cheddar Day on Feb. 13 with recipe collaborations and live demos with Bon Appétit’s Brad Leone, showing consumers how they can upgrade breakfast, lunch and dinner with Tillamook cheese.

Saputo Inc. said it is pledging to accelerate its global climate, water and waste performance.

The Microsetta Initiative, a research project led by a team at the University of California, San Diego, in partnership with Danone Nutricia Research — the research and innovation division of Danone North America's global parent company, Danone S.A. — is recruiting hundreds of U.S. citizen scientists to map their gut microbiome.

Icelandic Provisions announced the rollout of its first national advertising campaign created, in part, to answer the questions: “What is skyr?” and “How do you say the word 'skyr?'”

Danone North America, in partnership with the National Fish and Wildlife Foundation (NFWF), announced a unique multi-year agreement aimed at improving the economic resiliency and soil health of farms, including those within Danone North America’s supply chain.

The Super Bowl is almost here, and Edwardsville, Ill.-based Prairie Farms said it is celebrating by inviting consumers to join the company’s “MOOvement” and sign up to win free dairy products.

Jeni's Splendid Ice Creams, Columbus, Ohio, said it will celebrate its fourth annual “Ice Cream for Breakfast Day” on Feb. 1.