The donations will go to food recovery organizations.
April 15, 2020
To commemorate the 50th anniversary of Earth Day and as part of the brand’s journey to reduce food waste and redirect it to those in need facing food insecurity, Two Good said it will donate 100% of its profits, up to $100,000 after expenses, in-store and online at select retailers during Earth Week.
The cooperative’s dairy farmers, employees commit to maintaining dairy production capacity amid COVID-19 pandemic response to help meet urgent need for free meals.
April 14, 2020
Burnett Dairy Cooperative, a cooperative that produces cheese, said it is stepping up to support its community in its greatest moment of need.
Food banks receive quadruple points through May 31.
April 13, 2020
The charitable giving program of Edwardsville, Ill.-based Prairie Farms Dairy Inc., “Our Caps Your Cause,” donates thousands of dollars each year to local nonprofit organizations.
The bid is contingent upon approval by the bankruptcy court, Department of Justice and more.
March 31, 2020
Kansas City, Kan.-based Dairy Farmers of America (DFA) said Dean Foods Co., Dallas, accepted a revised bid from DFA on March 31 for a “large portion” of Dean Foods’ assets.
CEO and veteran entrepreneur Justin Whaley joins the Hart Dairy board.
March 31, 2020
Hart Dairy, the largest single-source producer of 100% free-range, grass-fed milk in America, announced a new partnership with Island Ventures, a supplier of specialty eggs.
Dairy processors continue to operate as part of a subset of industries deemed essential to continued critical infrastructure viability.
March 30, 2020
As of March 30, at least 27 U.S. states had issued stay-at-home orders, and many “nonessential” businesses had closed. But food and beverage manufacturers, including dairy processors, continue to operate as part of a subset of industries deemed essential to continued critical infrastructure viability.
The cooperative is responding to increased need at food banks in the Great Lakes region.
March 30, 2020
As the coronavirus, or COVID-19, continues to spread, the Novi, Mich.-based Michigan Milk Producers Association (MMPA) said it remains steadfast in its mission to market members’ milk to the greatest advantage possible while taking actions to protect the health and safety of its communities.
The decision will help keep grocery stores and food banks stocked, said IDFA President and CEO Michael Dykes.
March 27, 2020
To facilitate the distribution of food during the COVID-19 pandemic, FDA released a guidance document on March 26 to provide restaurants and food manufacturers with flexibility regarding nutrition labeling of certain packaged food.
The company said donations will focus, in particular, on New York and New Jersey residents who are facing hunger as a result of the COVID-19 outbreak.
March 27, 2020
Maple Hill Creamery, a Kinderhook, N.Y.-based producer of grass-fed organic dairy products, said it partnered with New York State's Department of Agriculture and Markets, on behalf of Governor Cuomo and nonprofit Feeding America, to distribute 200,000 cartons of its grass-fed organic milk and grass-fed yogurt to residents in need.