One of the first things Matt McClelland, CEO and executive vice president of Prairie Farms Dairy, proudly tells Dairy Foods during a visit to its Edwardsville, Ill.-based headquarters is, “I work for a bunch of dairy farmers.
The Arizona All-Stars program invites all local youth baseball and softball leagues to get in on the D-backs action with discounted tickets, fundraising opportunities and pre-game parading around the warning track.
During the Annual Meeting,Joe Diglio, MMPA President & CEO, expressed how the cooperative’s momentum and vision for the future will continue to support its members.
The "world's first commercially available low-emission milk," Ashgrove Eco-Milk is now available on shelves in Woolworths, Coles, and IGA supermarkets across Tasmania.
PIPA LLC, artificial intelligence (AI) provider in Nutrition and Ingredient Innovation and Dairy Management Inc. (DMI), a national dairy research and promotion organization, announced a partnership to further explore the full spectrum of dairy's health benefits.
Designed to provide an overview and update on the latest trends and issues in the marketing, science, manufacturing technology and application of dairy ingredients, including whey-derived and milk-derived concentrates and powders. Read More
Understand the principles and practices involved in the production, processing and marketing of fluid milk. Components of milk, principles of basic milk processing (e.g. pumping, pasteurization, separation), storage and distribution, and safety and quality of milk will be examined. Read More
Milk is changing. As consumer preferences shift, new technologies are giving dairy processors fresh opportunities to differentiate themselves. Dairy plants are looking at the benefits of Extended Shelf Life (ESL) milk to add value to their products and give themselves an edge in a competitive marketplace.